Resturants that FoodRunner deliver from include:
Archies in Parnell: This is an Italian restaurant specialising in traditional pizza's, pastas, breads and salads. Pizzas range from $18.50 for an Alla Napolitana Pizza through to $24.50 for a Sl Proseiutto cotto e fungi Pizza. Mains range from $14.50 for Capposata through to $25.95 for Prawn Linguini, while salads range from $13.50 for Mediterranean Salad through to $20.50 for a Prawn Salad.
East in Newmarket: This is an Asian restaurant doing a range of Asian food. Salads are $14.50, while sides such as Dim Sim and Yakitori range from $2.95 through to $5.50. Noodle dishes such as Laksa, Bami or Yokoudon are all $13.95 while rice dishes are also $13.95
Oh Calcutta in Parnell: Specialising in a range of North and South Indian food, Oh Calcutta has a plethora of dishes to choose from. Entrees start at $6.95, and mains average at approximately $17.50. Breads and dips range from $2.95 through to $4.50
Al & Petes in Ponsonby: This is a Fish and Chip / Burger / Toasted Sandwich menu at very reasonable prices! They also do gourmet burgers such as Lamb Fillet burger whihc boasts 150 g of tender lamb fillet seared medium rare with mint jelly ($8.30) or Pesto Chicken burger which has 100 g of succulent tender thigh meat with garlic pepper seasoning, and red pepper and basil pesto sauce ($8.10).
Estasi in Ponsonby: Offering brunch as well as dinner foods, estasi does a range of european foods. Brunch prices range from $9.90 for a toasted bagel with avocado and cream cheese with either smoked salmon or chicken, to $16.90 for their famed Big Breakfast. Boasing 3 eggs any style, bacon, tomato, hash brown, mushroom, venison, sausages and toasted french bread it is value for money! Dinner Entrees range from $5.90 for Bread and Dips through to $22.50 for a dozen Clevedon Rock Oysters served natural and/or Kilpatrick with Balsamic Vinegar or $29.90 for a mized Antipasto platter for two. Dinner Mains range from butter Chicken or Farcies (Capsicum and vine leaves stuffed with aromatic blend of risotto, spicy chicken, pine nuts and herbs served with mint and olive oil yoghurt) for $22.90. Cervena Venison Fillet served medium rare on potato and kumara dauphinnoise, with baby carrots and porcini mushroom sauce for $28.90
GPK in Ponsonby: Specialising in Gourmet Pizzas, they are quite popular. Thin base pizzas range from $19.90 thorugh to $22.90. The latters pizza includes Chilli Prawns, Squid, Chorizo, mozarella, red onion, roasted tomato, eggplant, anchovies, fresh oregano and chilli oil. Traditional base pizzas range from $19.90 for a Bombay Pizza (Marinated chicken in Indian spices with red onions, cashew nuts, banana, yoghurt, coriander and mango chutney) through to $21.90 for a Mediterranean Pizza (Seared Octopus and calamari on roasted eggplant, anchovies, olives, wood fired shallots, garlic, tomato all drizzled with lemon and parsley oil). Desserts include Caramelised lemon tarte, Triple chocolate mousse cake, chocolate and hazlenut fudge brownie, or white chocholate and raspberry ripple cheesecake.
Erawan Thai: Concentrating only on Thai cuisine, they have diversified in their menu options. Soups range from $7.50 thorugh to $9.00, while appetizers range from $7.00 thrugh to $9.00. Curry based mains are mainly $17, while stir fried mains range from $17 - $18 Seafood based mains are between $21-$22 while rice dishes are $16.50
Ding How: Based in Auckland CBD this restaurant serves mainly chinese food. Lunch and Dinner options are available. With quite an extensive menu, the food is very reasonably priced. Steamed Dim Sum (various fillings) range from $3.50 through to $5.50, while most fried Dim Sum are $4.50. Dinner Entrees range from $4.95 for Shau Mai, or Deep fried Spring Rolls or Wontons, through to $7.50 for a Deep fried Crab Claw. Chicken based dinner dishes are all $16.95, while most beef dishes are also $16.95. Seafood dishes range from $16.95 throguh to $31.50, while duck dishes range from $16.95 thorugh to $21.50
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